Decoding The Plantain

Ever since I baked with plantains in my recipe ‘Vegan Pumpkin And Plantain Chia Seed Blondies With Amaranth Flour’ , I have been getting numerous queries regarding plantains – what they are, how do they look, their benefits etc. So I thought why not collate important information about plantains and share it with all of you. Hope this helps. So here we go. Plantains are usually large, angular and starchy, in contrast to common or “dessert” bananas, which are typically eaten raw and without the peel, usually being smaller, more rounded and sugary; however, there is no formal scientific distinction…

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